Embark on a gastronomic journey at Penang’s best Nyonya restaurant. Immerse in tradition and style, savoring specially designed Nyonya cuisine infused with contemporary flair and French techniques.
Dine in the interiors that transport you back to another era, the pre-World War 2. Colonial Anglo-Malay-inspired cuisine with a tradition of spices grown in the region and traded in the mercantile port of George Town.